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Get Wine Chosen by Eater’s Editors Delivered to Your Door

By Adam Coghlan and Patty Diez

The Prime Day Deals Eater Editors Are Actually Considering Buying

By Patty Diez

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15 Tart and Punchy Ceviches in NYC

By Robert Sietsema and Patty Diez

A Recipe for Lazos, the Best Puff Pastry You’ve Never Had

By Patty Diez

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28 Classic NYC Restaurants That Have Withstood the Test of Time

By Patty Diez, Stefanie Tuder, and 1 more
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27 Desserts Worth Saving Room For

By Patty Diez, Ryan Sutton, and 1 more
8 comments / new

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The Best Gifts for Wine Lovers, According to Sommeliers

Eater Wine Club somms recommend gifts that go beyond the bottle

By Patty Diez

A Recipe for Hearty Pasta That Updates a Jamaican Classic

By Patty Diez

A Decadent Venezuelan Arepa Recipe to Rule Them All

By Patty Diez

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Join Eater and Local Restaurants to Support Meal Deliveries to New Yorkers in Need

By Patty Diez